Lunch Menu
GF - Gluten Free
VE - Vegan
V - Vegetarian
Station Breakfast
Sausages, crispy bacon, hashbrowns, beans, tomato, 2 eggs to your liking with a sour bread toast.
Bacon n Eggs
Crispy bacon, 2 eggs how you like them, hashbrown and toast.
Eggs Benedict
2 poached eggs served on ciabatta bread or rosti, spinach, bacon and the Station hollandaise sauce.
Fish Burger
Leafy greens, battered fish, grilled cheese, sliced tomato, red onion, mayo & tartare sauce. And fries.
Chicken Burger
Leafy greens, chicken pattie, sliced red onion, grilled cheese, sliced tomato, cucumber, onion relish, mayo & aioli sauce. And fries.
The Lot Burger
Leafy greens, beef pattie, grilled cheese, fried egg, beetroot, sliced tomato, cucumber, red onion, onion relish, aioli & mayonnaise. And fries.
Fish n Chips
Battered fish of the day, salad and fries with a side of aioli.
Seafood Chowder
Our rich and chunky seafood chowder with warm garlic bread.
Seafood Basket
Tempura fish, crumbed prawn cutlets, squid rings, surimi bites, scallops and fries. Served with tartare sauce.
Chicken & Alfredo
Chicken, broccoli and pasta tossed through a creamy alfredo, topped with parmesan, served with warm bread.
Chicken Bacon and Kumara
Panko crumbed breast fillet with crisp bacon, mixed greens, kumara roti with toasted sesame dressing.
Small Garden Salad
Savory Mince
A bowl of savory mince, melted cheese, with a side of corn chips.
Steak Sandwich
Served with leafy greens, onion chutney, tender steak, sliced tomato, cucumber, red onion, aioli, mayo and fries.
Bechamel Cheese Toasted Ciabatta
Decadent cheesy bechamel sauce, layered with ham, tomato, onion and our own station chutney.
Seasoned Fries
Served with aioli.
Loaded Wedges
Served with crispy bacon, melted cheese, sour cream & sweet chili sauce.
Ice Cream Sundae
Choice of chocolate, strawberry or caramel sauce.
Chocolate Brownie
Served with vanilla ice cream.
Cheesecake of the Day
Served with cream.